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Crispy chicken strips are a popular appetizer or main dish made from boneless chicken breast that has been breaded and fried until golden and crispy. They are often served with a dipping sauce such as ranch or honey mustard. These tasty strips are a favorite among both kids and adults and are commonly found on … Read more
Tonight marks my third attempt at crafting this delightful recipe, which has consistently proven to be a palate-pleaser. The allure lies not only in the delectable patties but also in the irresistibly flavorful sauce. Ingredients: For the Patties: 1 1/2 pounds ground beef 1 egg 1/4 cup minced onion 1/4 cup breadcrumbs 1 clove garlic, … Read more
Thank you Sandy! This is the best baked chicken ever. I cut everything in half as I was only cooking one chicken breast (with bone in and skin on) for myself. I did add a dash of cayenne pepper to tone down the sweetness a bit – to fit my own taste. This was a … Read more
INGREDIENTS Yield:3 to 3½ dozen cookies 3cups all-purpose flour 1tablespoon baking powder 1tablespoon baking soda 1tablespoon ground cinnamon 1teaspoon salt 1½cups (3 sticks) butter, at room temperature 1½cups granulated sugar 1½cups packed light-brown sugar 3eggs 1tablespoon vanilla 3cups semisweet chocolate chips 3cups old-fashioned rolled oats 2cups unsweetened flake coconut 2cups chopped pecans (8 ounces) PREPARATION … Read more
Ingredients 1 (14.75 ounce) can salmon, drained of all but 2 tablespoons of liquid, flaked 1 large slice bread , crust removed, shredded (1 cup, 50g) 3 tablespoons green onion, chopped 1 medium garlic clove, minced 1 tablespoon fresh dill, chopped, or 1 teaspoon dried 3 tablespoons minced green bell pepper 1 tablespoon flour 1 large egg 1/2 teaspoon sweet paprika 1 teaspoon finely grated lemon zest 2 teaspoons lemon juice 1/4 teaspoon kosher salt Several turns of freshly ground black pepper 3 tablespoons extra virgin olive oil Method Mix the … Read more
Introduction: As the cool breeze of fall sweeps through, there’s no better way to gather friends and family than around a simmering pot of Classic Chili. Bursting with hearty goodness and an irresistible blend of spices, this chili recipe is the ultimate crowd-pleaser for game days, family dinners, or festive get-togethers. Whether you’re hosting a … Read more
Ingredients 6 Tbsp. olive oil – Divided (1 Tbsp. and 5 Tbsp.) 2 lemons – 1 very thinly sliced and 1 juiced 4 cloves garlic – minced 1 tsp. salt ½ tsp. freshly ground black pepper ¾ lb. trimmed green beans 8 small red potatoes – quartered (make sure you use small red potatoes) 4 … Read more
Honey Butter Skillet Corn is a delicious side dish made with fresh or frozen corn kernels, honey, butter, and seasonings. To prepare this dish, the corn is typically sautéed in a skillet with butter until it’s tender and slightly caramelized. Then, honey is drizzled over the corn to add a touch of sweetness, and the … Read more
Ingredients 1 lb Italian sausage 1 1/2 tsp salt 1 tsp Italian seasoning 1/2 tsp black pepper 1 red pepper, diced 1 yellow pepper, diced 1 orange pepper, diced 4 clove garlic, minced 1/2 c white wine (like chardonnay) 1 can diced tomatoes with juice (28 ounce) 2 Tbsp parsley 1/4 c basil, fresh 12 oz egg noodles Fresh Parmesan cheese, optional Directions 1. Place a large, heavy-bottom pan … Read more
INGREDIENTS Kosher salt Freshly ground black pepper 3 lbs chuck roast 2 tablespoons olive oil 1–2 onions quartered 4 garlic cloves coarsely chopped 2 cups beef broth ½ cup dry red wine (optional see notes) 2 teaspoons Worcestershire Sauce 1 tablespoon fresh rosemary chopped 1 tablespoon fresh thyme chopped 2 bay leaves 4 large carrots cut into 2-inch chunks 2 lbs baby yellow potatoes 2 tablespoons cornstarch 1/4 cup water … Read more
