IRISH STEW
INGREDIENTS ⅔ cup flour ½ teaspoon salt ½ teaspoon fresh ground black pepper 3 lb. beef chuck roast trimmed and cut in bite size pieces ¼ cup vegetable oil 1 large sweet onion chopped 3 cloves garlic minced ½ teaspoon crushed rosemary ½ teaspoon fresh ground black pepper 2 cups stout beer ½ tablespoon Worcestershire sauce 2 ½ – 3 cups beef broth 3 tablespoons tomato paste 2 bay leaves 4 carrots … Read more