Garlic Mushrooms and Broccoli

Step 6: Season the Vegetables

1. Add soy sauce (optional), salt, black pepper, and red pepper flakes for seasoning. Mix well and let it cook for an additional minute.

2. Optional: Stir in butter for added flavor and richness.

Step 7: Finish and Serve

1. Remove the skillet from the heat and drizzle with fresh lemon juice for a burst of brightness.

2. Serve warm as a side dish, over rice, or with grilled proteins.

Nutrition Information (Per Serving Approximate)

• Calories: 130 kcal

• Protein: 4g

• Carbohydrates: 10g

• Fiber: 4g

• Fat: 7g

• Sodium: 300mg (varies with soy sauce)

• Vitamins: High in Vitamin C, K, and antioxidants

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