Naturally, fried chicken is considered Southern cuisine. Folks young and old enjoy good fried chicken… especially home-cooked. My husband says I’m the champion fried chicken cooker. Don’t know about that, but everyone who has ever tried mine loves it and wants to know how I get it so crispy. Hope my explanation of how I cook fried chicken helps you develop the skills of preparing a genuine Southern tradition. If you fry more than one batch of chicken, increase your flour and oil accordingly.
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