This quick and delicious puff pastry appetizer is perfect for last-minute gatherings, parties, or a savory snack. With layers of flaky puff pastry, creamy mustard, gooey cheese, crispy bacon, and fresh dill, it’s a flavor-packed treat that’s ready in no time!
Ingredients
(Serves 6–8)
- 2 x 400g puff pastry sheets (store-bought for speed!)
- 3–4 teaspoons mustard (adjust to taste)
- 150g hard mozzarella cheese , thinly sliced or grated
- 150g ketchup (for spreading or dipping)
- 200g bacon , cooked until crispy and chopped
- 1 chicken egg , beaten (for egg wash)
- A bunch of dill , finely chopped
