- Preheat the Broiler:
- Set oven’s broiler to high.
- Assemble the Toast:
- Place bread slices on a baking sheet.
- Layer with thinly sliced onions and shredded cheddar cheese.
- Broil to Perfection:
- Broil for 3–5 minutes until cheese is melted and golden brown.
3. Serving the Dish:
- Plate the Soup and Toast:
- Ladle hot soup into bowls, garnish with parsley or chives.
- Serve alongside cheesy onion toast.
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